Tuesday10Nov 2015

ChapmanU Science on Tap

Experts explore the intersection of science and culture

Tuesday, November 10, 2015 6:00 p.m. PST
2015-11-10 18:00 2015-11-10 19:00 America/Los_Angeles ChapmanU Science on Tap Go to event listing for more details: https://events.chapman.edu/8174 Provisions 143 N. Glassell St., Orange, CA 92866 msawyer@chapman.edu

Free to attend

Provisions

143 N. Glassell St., Orange, CA 92866

General Public

Everyone is welcome to attend

ChapmanU Science on Tap is a series of casual moderated discussions featuring experts who explore the intersection of science and culture. We'll be gathering at Provisions Market in Orange.


ChapmanU Science on Tap is for science lovers (and novices) in the community who want to enjoy good beer, good food and fascinating conversation.


Be among the first 10 attendees 21+ and your first beer is on us.


Fall Schedule:


Mon 9/14/15 @ 6:00 p.m.

Intersection of Art and Science with Lia Halloran, MFA, assistant professor of art at Chapman University 


Tue 10/13/15 @ 6:00 p.m.

Big Data: Fact or Fiction with Erik Linstead, PhD, assistant professor of computer science and software engineering at Chapman University


Tue 11/10/15 @ 6:00 p.m.

Nanoscience: The Good, The Bad and The Ugly with Andrew Lyon, PhD, professor of chemistry and dean at Chapman University


 

You can contact the event organizer, at msawyer@chapman.edu.

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